Dishwasher
​Coast Kitchen Restaurant at
​Timber Cove Resort
Jenner, California, USA

Dishwashers at the Coast Kitchen are required to clean pans, pots, dishes, and other elements used in the kitchen and restaurant. They need to operate the dishwashing machine or wash dishes by hand, and maintain the entire kitchen clean. These workers scrape, sort, and stack dirty dishes, load them into the dishwashing machine and then add soap to turn it on. Once the cleaning operation is complete, they unload the dishes and put them in their places to be reused again.

Dishwashers usually perform many of the following tasks: 
• Transferring equipment from storage areas to work stations. 
• Cleaning the floor and walls. 
• Offering help to cooking staff. 
• Maintaining stock supply of food. 
• Operating dishwasher machines.
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